Energy Efficient Hotels

In this training module number 1 you will find an overview of the energy efficiency in hotels. After going through the focus area of the topic (including transport, external supplies, hotel, gardening and catering) you will find one chapter dedicated to indicators and benchmarks divided in 5 sectors: good benchmarks, benchmarks in central Europe, in the Mediterranean, in England and in Greece. The following chapter is dedicated to solve doubts on how to audit the hotel. Then the training material goes through the savings (water, ventilation, lighting, etc.), energy efficient equipment useful to reduce costs and the design.